My work asked me to bake a cake for an event they were hosting this evening. I was given free rein to make whatever I wanted, so I adapted the Cadbury cake I made for a friends birthday. This cake certainly isn’t for the faint hearted. This is the new and improved choc-tastic Cadbury cake. Vanilla sponge with chocolate fudge frosting, surrounded with giant chocolate buttons and topped with scattered crushed Flakes and a mixture of Creme Eggs and mini Creme Eggs. mmmmmmm lush!